Power Oats with Summer Fruits

A power packed quick breakfast topped with fresh fruit.

Serves 1

½ cup of rolled oats
½ cup boiling water
¼ cup low fat yoghurt
1 cup mix of diced mango, grapes, blueberries & kiwi fruit (use the remainder of fruit in snacks)
2 tsp ALPS Blend
1 tsp honey

Combine oats & boiling water in a small serving bowl and cover with cling wrap and stand for a few minutes.

Uncover, stir & add yoghurt, fruit, ALPS & drizzle over honey.
 

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